2 eggs
½ cup cooking oil
1 cup granulated sugar
1 cup peeled and grated cucumber
1 ½ cup wheat flour1/2 teaspoon baking soda
½ teaspoon salt
1 ½ teaspoon cinnamon
½ cup chopped nuts
Beat eggs and sugar until creamy. Add oil and cucumber, then press FIRMLY on grated cucumber (be sure to get out all the excess juice of the cucumber). Measure out one cup of cucumber and mix dry ingredients, and stir into creamy mixture. Mix well and then add nuts. Bake in a 9x5 greased glass loaf pan at 325 degrees for about one hour or until toothpick comes out clean.
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